Tips For Making Your Bread Last Longer

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Tips For Making Your Bread Last Longer

3 November 2015
 Categories: , Blog

Bread is one of the staples for most people's diets. However, it is a fact that many people make some mistakes that cause them to fail to get the most from the money they spend on bread. Considering the cost of buying specialty or high-end bread, this can represent a substantial waste of your resources. You may be able to use the following couple of tips to help ensure that you are getting the most from your budget for bread.

Store The Bread At Room Temperature

There are many ways that you can store bread, but ideally, it should be kept at room temperature in a dark environment. Unfortunately, some people will make the mistake of putting the bread in the refrigerator or freezer. However, this can be a decision that may drastically reduce the lifespan of the bread or reduce its taste.

The cold air will be much drier than the air outside, and this will make the bread go stale far more quickly than if it had not been stored in a cold environment. If you feel that you must store the bread in the refrigerator, you should keep it in the vegetable compartment because this will help to prevent it from drying out quickly.

Revitalize Stale Bread

You may not realize that it is possible to give mildly stale bread a second life by simply warming it in an oven. The heat will help to soften the parts of the bread that are turning stiff. To further enhance this effect, you can sprinkle a small amount of water on the load before you warm it.

When performing this task, you should make sure not to overly warm the bread. After all, you don't want to toast it. To help prevent this problem, you should keep the oven on the lowest temperature setting, and closely monitor the bread as it is gently warmed.

You may be particularly picky about how you like your bread, and if this is the case, you might also be frustrated by having bread that seems to become stale very soon after you have purchased it. Often, this issue can be traced to improper storage of the bread. If you have an appreciation for the importance of storing bread at room temperature as well as the fact that you can revitalize bread by gently warming it, you will find yourself much better equipped to get the most from your bread budget. For assistance, tlak to a bread supplier like Klosterman Baking Company.